I'm sure hardcore margarita enthusiasts would be appalled, but sometimes its all about minimizing the kitchen mess.This is truly a matter of preference, but the rule I've always lived by is that half of my margarita is tequila.The ratio I've always used is four parts tequila, 2 parts lime juice, 1 part simple syrup, and 1 part orange liqueur.

This lip smacking tequila cocktail served over ice is the best drink!Fill a cocktail shaker with ice. This results in an ice cold drink that won't quickly melt the ice and get watered down.If you want to enjoy a blended margarita, you'll need to use a blender, of course.There are many times, however, that I've mixed a margarita with nothing more than a spoon in my glass. Add tequila, lime juice, Simple Syrup and orange liqueur. The only thing a cocktail shaker does is thoroughly mix the liquid with ice to properly chill the drink.

To mix the margarita, you simply add the tequila, simple syrup, lime juice and orange liqueur to a cocktail shaker filled with ice. For me, that recipe is not only easy to remember but it's the perfect balance of sweet and sour and wow. A lifelong foodie and experienced cook, she decided to use her graphic design and marketing background to launch a website where she could explore and share her passion for food.Subscribe to get our latest recipes, cooking tips, and entertaining ideas delivered directly to your inbox.This is one of the best pitcher recipes I have made, will be making again. A great margarita has a fresh taste and nice balance of sweetness and tart lime flavor. Fill glass with ice and pour margaritas, garnish with a lime slice and serve immediately. Excuse me, but HOW FUN IS LIGHT PAINTING?! Shake for about 30 seconds to get it nice and chilled. You will know when the simple syrup is ready because the sugar will look like this at the beginning: it settles at the bottom of the saucepan. Simple syrup or Agave– this creates a sweeter margarita. How to Make Lime Simple Syrup. If you're entertaining for a crowd, you can always go with an inexpensive option. Press the rim of the glass into the mixture to coat the rim. Place salt, sugar, lime juice mixture on a small plate. Self Proclaimed Foodie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.comThis post may contain affiliate links. The ingredients are closest to the single drink I make, all enjoyed,Glad everyone enjoyed the margaritas. (3 simple ingredients!) This lip smacking tequila cocktail served over ice is the best drink!The only piece of equipment you need to make a margarita is a cocktail shaker. ??Doh!

I was saucy and couldn’t feel my tongue after HALF of one of these!In the description you stated i part tequila, but the recipe states 4 ounces. At restaurants and bars, I tend to ask the bartender if they can “make it tart.” Little did I know, a true margarita contains no sugar at all!

For Margaritas. Collectively.

That means that we all have yet another reason to enjoy, and celebrate this sacred tequila lime drink. There’s nothing I love more than a basket of chips and salsa and a margarita in my hand. Enjoy!How to make simple syrup: https://selfproclaimedfoodie.com/make-simple-syrup/ I fixed the text. That's right. Our recipe has just the right proportions of tequila, triple sec, freshly squeezed lime juice and homemade simple syrup to achieve that perfect flavor. But after some time over the heat and a little whisking, the mixture will soon look like this: a clear liquid. Please read my The most perfect classic Margarita recipe is quick and easy to make.

Not really. This year, National Margarita Day was on February 22.What does that mean?

This popular Mexican cocktail was invented in the 1930s.

Krissy I love to create the BEST versions of your favorite recipes. If margaritas aren’t a go-to cocktail but you need a quick, cheap mix, get Stirrings Simple Margarita. If you really want to cut as many corners as possible, bottled sour mix or margarita mix will get the job done, but it doesn’t have the complexity of real citrus juice, nor is it as refreshing. I mean, you're mixing the tequila with a few other things so it's not as obvious if you're not using a high quality tequila.When I'm out or want to just do it right, I usually prefer to go with Patron silver.If you need any further convincing that a classic margarita is a fantastic cocktail, just remember that this drink is celebrated with it's own holiday!

Sorry about that! Shake for about 30 seconds to get it nice and chilled. A great margarita has a fresh taste and nice balance of sweetness and tart lime flavor. “Don’t shoot what it looks like. I have hundreds of recipes for you to make!

In my brain, the recipe is half tequila and half everything else, but it totally came out WAY wrong. A 24oz bottle is only $6.99 and the taste is across the board delicioso. Cover and shake until mixed and chilled, about 30 seconds. Kosher Salt or Sugar– another optional ingredient.

Use leftover lime to moisten edge of glass. MyGourmetConnection has hundreds of wholesome, easy-to-follow recipes, that are perfect for quick weeknight meals, holiday celebrations and just about everything in between.Get our latest recipes, cooking tips, and entertaining ideas delivered directly to your inbox.

If you love to cook, love to eat, or just have a deep appreciation for good food, you're in the right place! Use either to rim your glass.

So yes, it's supposed to be 4 oz tequila, but the entire drink is about 8 oz. By this stage we're all aware that I've been…

Sorry about that. Thanks for taking the time to let us know.Thanks for visiting. It is optional, you can enjoy a margarita without it, but I much prefer my cocktails to have a bit of sweetness to balance the tart punch of the lime juice. Strain margarita into the glass.