Creative chops are put to the test with their first-ever experiences using massive woks and steam baskets.

Meet the Competitors: Chopped Champions Tournament



Worst Cooks in America, Season 19: Meet the Recruits https://www.foodnetwork.com/shows/bite-club/videos/tyler-s-ultimate-tips By:



And with food being one of those universally eye-catching props, it’s no wonder that cooking contests are still getting greenlit, from an In addition to changing up the venue, another curveball for the chefs will be the inclusion of mystery ingredients (the premiere episode tosses alligator meat their way).











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Tyler Florence brings together five of Chicago's most acclaimed chefs to compete in an Italian restaurant.

A slow cooker can can take your comfort food to the next level. The first round introduces a crazy combination of sorghum, black garlic and avocado that the chefs must use along with anything else they find in the kitchen.






Chicken Enchiladas Food Network, home to shows like Chopped and seasonally-specific Halloween and Holiday challenges, is adding another chef-against-chef battle to its fall lineup this year, punnily titled Bite Club.

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New Series Features 1 Family, 3 Restaurants and the Craziest Time of the Year





Bite Club is a Vertigo comic book mini series created by writers Howard Chaykin and David Tischman.

Hollandaise Sauce In Milwaukee, Wis., Tyler Florence brings together five of the city's best chefs to compete in a classic French restaurant.

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The Great Food Truck Race, Season 12: Top Moments

Tyler Florence hosts the city-by-city battle that has local chefs judge each other in unfamiliar kitchens.



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Chicken Francese All rights reserved.

By: The First Look at Guy Fieri's Tournament of Champions Kardea Brown's Perfect Picnic Recipes









Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online.





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He confirms that Risa is innocent of the murders, and also that the Vampire Crime Unit is riddled with

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In a town famous for spicy Southern cooking, Tyler Florence brings together five of Nashville's best chefs to compete in a modern Chinese restaurant.