We used pre-made ingredients but if you made the meatballs and roasted the red peppers yourself, these little sandwiches could be even more impressive! (I rolled them into 6 large meatballs, You can do 8 meatballs to feed two sliders per person.

They are so easy to make, versatile and can be made in advance and frozen for quick weeknight meals. And yes, this recipe only makes two tiny sliders but you could easily increase the ingredients and make a large amount for a party or a dozen for a fun little appetizer. Top with fresh basil if desired and the top of the slider bun. To assemble the sliders, slice the squares of bread in half, and spread each half with marinara sauce.

Bring to a simmer and cook for 15 minutes.To serve place 1 meatball on the bottom of a slider. Begin by melting cheese over the meatballs. Next, add one meatball with the cheese melted over it into each roll and top with capers.

To serve place 1 meatball on the bottom of a slider. Brown the meatballs in a skillet, then braise in the oven, and top with mozzarella cheese.

)Add the remaining 1 tablespoon of oil to the same skillet the onion was cooked in. Drain the fat and set the meatballs aside. Place one slice of mozzarella on the meatballs, followed by a fresh leaf of basil, and top with bun. Italian Meatball Sliders are the perfect weeknight dinner.

She's behind the popular blog Grilled Cheese Social. Place under the broiler on high until cheese has fully melted and starts to brown.

You can either do this in a small pan on the stove top or you could just melt the cheese over the meatballs by popping it in the microwave for a minute or two. Enjoy!The meatballs get super tender by simmering them in tomato sauce after they are seared in a hot pan. Next, slice each roll in half and toast them under the broiler until they're warm and crispy. 12 Flavorful Ways to Cook With Roasted Red Peppers To make Italian meatball sliders, mix together ground beef with ricotta and seasonings and divide into large meatballs.

And if you're looking to make your party, even more, fun–Add customized tooth picks into each one or invite your friends over, ask them to bring a bunch of random ingredients, and you could build your own sandwich DIY party. * Percent Daily Values are based on a 2000 calorie diet. They are even better when they are sandwiched between mini burger buns and topped with melted mozzarella cheese!The meatballs get super tender by simmering them in tomato sauce after they are seared in a hot pan. Mix with your hands or with a spoon until combined. Recipe developer, food stylist, author, and teacher with a passion for sandwiches. Serve immediately. She has a background in culinary arts and Kelley has always been a foodie. She resides in Delaware with her dog daisy.Love for meatballs will never die… Thanks for the great share… Wish I could have found this a bit earlier.. my bad !! When we were coming up with slider recipe ideas for our slider week we knew we wanted to do a garlic bread version of something. Thoroughly smear each roll with half of the mustard and place half of the roasted red peppers into each bun. Crispy keto garlic bread rolls get filled with homemade meatballs, tomato sauce, and plenty of gooey cheese for one epic slider! These little Italian meatball sliders are perfect for parties...especially the Will try these delicious meatballs at home and will share my views about it… actually while I was looking for appetizers to order for my party, just found this site where they accept wholesale, bulk orders. Quick, easy, and majorly delicious, this is a recipe your whole family will devour!

Chicken Sliders, Italian Meatball Sliders, Meatball Sliders, Sliders Recipe Once the pan is nice and hot add the meatballs and brown on both sides. I ordered for Delicious and fast, a great combination. Bake until golden brown and crispy, about 30 to 35 minutes.

These little Italian meatball sliders are perfect for parties...especially the Super Bowl!Just add spicy whole grain mustard to toasted mini rolls then top with cheesy meatballs, roasted red and yellow peppers, and some capers. Place under the broiler on high until cheese has fully melted and starts to brown. I love meatballs. Place one meatball on the bottom halves, and top with a bit more sauce and shredded mozzarella. This post may contain affiliate links. Make the meatballs. Get easy-to-follow, delicious recipes delivered right to your inbox. Serve on toasted buns with marinara sauce.

These Keto Garlic Bread Italian Meatball Sliders are the perfect slider recipe! Spread the spaghetti sauce on the slider rolls and place three meatballs on the bottom of each roll. Served these twice and a hit both times.Add 1 tablespoon of oil to a large skillet and heat.Toss in onion and cook until tender and caramelized, 3-4 minutes.Add the onion and garlic mixture to a large bowl along with ground beef, breadcrumbs, cheese, egg and parsley.

Thaw meatballs in the microwave for 1 minute. Like a mini version of a meatball sub, these amazing Parmesan Mozzarella Meatball Sliders are the perfect party food! Kelley is the photographer and chef behind Chef Savvy. Parmesan Mozzarella Meatball Sliders – the Ultimate Meatball Slider recipe!

Italian Meatball Sliders are the perfect weeknight dinner because they come together quickly, pack a huge punch of flavor, and are so easy to make!

They get topped with mozzarella cheese and broiled until melty and browned. She loves cooking thai food and exploring new restaurants on the East Coast. Top with 1 slice of mozzarella cheese.

Serve with a couple sprigs of basil and devour!These sandwiches would be perfect for tailgating too!

Roll into meatballs. Top with 1 slice of mozzarella cheese.

Super-simple to make, this meatball slider recipe is great for serving at your next watch party or pot-luck..